About Emma Hunsaker

  • Are you a work camper? (Do you live in your RV while working at the campground)  No
  • I'm applying as...  An Individual 
  • Have you worked at a KOA before?  No
  • Preferred work locations (Multiple selection)  Wyoming California Montana New Mexico North Dakota North Carolina Texas 
  • Looking to Work During (Multiple Selection)  Summer Spring Fall 
  • Desired Start Date  01-06-2025
  • Employment End Date  01-09-2025
  • Additional Information 
    I am looking for a situation where I am able to have my dog with me, I am traveling solo across the country in my car so any housing opportunities that are available would be awesome!
  • Viewed 2
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Education

  • 2017 - 2021
    Port Angeles High School

    High School Graduate

    I have graduated high school and received my High School Diploma

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Work Experience

  • 2025 - Present
    Tapped at Mukilteo

    FOH Team Member

    Greeted customers and took orders for food and beverage on a POS system, cleaned and maintained front of house, cleaned and bussed tables to ensure customers were able to be seated, poured beer and other alcoholic/non-alcoholic beverages to customer satisfaction

  • 2020 - 2023
    Bean Me Up Coffee

    Barista

    Consistently maintained high standards of quality in every drink made, ensuring customer satisfaction
    • Provided exceptional customer service by greeting customers with a friendly demeanor and addressing
    their needs promptly
    • Efficiently operated espresso machines, grinders, and other equipment to produce consistent and
    delicious coffee drinks
    • Managed inventory levels to ensure an adequate supply of coffee beans, milk, syrups, and other
    ingredients
    • Maintained cleanliness and organization of the coffee bar area at all times for a pleasant customer
    experience
    • Trained new baristas on proper brewing techniques, drink recipes, and customer service protocols
    • Handled cash transactions accurately while following company policies regarding cash handling
    procedures
    • Maintained knowledge of current industry trends related to specialty coffees and shared this information
    with customers when appropriate

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