About Evelyn Butcher

  • Are you a work camper? (Do you live in your RV while working at the campground)  Yes
  • I'm applying as...  A Team (with partner or friend) 
  • Have you worked at a KOA before?  Yes
  • Preferred work locations (Multiple selection)  Arizona Florida Georgia Kansas Missouri North Carolina Oklahoma South Carolina South Dakota Tennessee 
  • Looking to Work During (Multiple Selection)  Winter 
  • Additional Information 
    Looking for winter 20025-2026. Willing to do multiple positions.
  • Viewed 150
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Work Experience

  • 2025 - Present
    Gatlinburg East Smoky Mountain KOA

    Guest Services

    Efficient on K2. Greet kampers and assist them with check in, purchases and other inquiries they have.
    Short order cook in the cafe which includes pizza, burgers, wings, breakfast and more.
    Worked in the kampstore seeing prices, doing inventory and adjusting items in K2.

  • 2022 - Present
    Great Smoky Mountain Railroad

    Head Cook

    I’m charge of preparing and serving meals for out first class passengers on the train as well as the BBQ for our concession cars.
    Assist food department manager with orders, menu, inventory and other duties in food and beverage as needed.
    In charge of preparing, cooking and serving first class passengers on the train.

    Supervise, train and lead cooks and assistants.
    Responsible for inventory, stocking, cleaning, daily prep and assisting managers with orders and other duties.

  • 2011 - 2025
    Loafin' Around Cafe

    Owner/Operator

    Owner and operator for a full time Food Truck. Fully responsible for dealing with daily entrepreneurial duties. Full spectrum of responsibilities to lengthy to list but included the managing, accounting, employees, customers, inventory, cooking, purchasing and so on.

  • 2003 - 2011
    South Florida State College

    Senior Accountant

    Dealt directly employees and their supervisors for payroll, leave and benefits. accounting, reporting and administration duties. Preparing and running payroll, insurance and reporting responsibilities. Kept detail files and employee records. Handled servicing employee’s needs in person or via phone. Dealt with various agency in regards to these duties.
    Corporate Accountant – March, 1996 to August 2000
    Harold Food Company, Inc, Charlotte, NC
    Responsible for compiling, analyzing, verifying and posting of financial information in an accounting program custom designed for the company. Fully responsible for bank reconciliation, month end closing procedures, and preparing data for review by company’s accounting firm.

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Skills/Certifications

Food Manager Certification
Accounting
Microsoft Office
Data entry and typing
General office skills
Professional Telephone skills
Very Tech Savvy
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Languages

English
Proficient
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